Tasty and easy cake recipe. Condensed milk adds richness to the cake.
Preparation Time: 10 mins.
Makes 3 to 4 servings.
Ingredients
Preparation Time: 10 mins.
Makes 3 to 4 servings.
Ingredients
2 tbsp cocoa powder
Method
- Sieve the cocoa powder, plain flour, baking powder and soda bi-carb on a plate.
- Combine all the ingredients together with 1/2 cup (100 ml.) of water in a bowl and mix well using a whisk.
- Pour the mixture into a greased 150 mm. (6") diameter baking tin.
- Bake in a pre-heated oven at 180°c (360°f) for 20 minutes or until a knife inserted in the cake comes out clean.
- Remove from the oven, cut into 1" square pieces.
- Serve or use as per required.
- 1 cup plain flour (maida)
- 1 tsp baking powder
- 1/2 tsp soda bi-carb
- 1/2 cup condensed milk
- 1/2 cup melted butter
- 1 tsp vanilla essence